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Another week, another tuesday: time passes by so fast!! But another tuesday also means another great TWD-recipe! This week Jayne of The Barefoot Kitchen Witch got to pick a recipe from the wonderfull book Baking: From my Home to Yours, Jayne chose Coconut Butter Thins.
The recipe can be found here!
This recipe is great!! Easy to prepare, pop into the fridge for a couple of hours, bake for a while and you’ll end up with a delicious, delicate cookie. The coconut is barely noticeable and the thins taste really good.
The recipe makes 32 cookies. But I rolled out the dough just a bit thinner than the 1/4 inch specified in the recipe and cut the cookies a bit smaller, so I ended up with 72 smaller coconut butter thins that baked for 10 minutes. Since the dough does spread quite a bit while baking I still had reasonably sized cookies, with an average of only 1,5 WW Points per cookie!
Check out the results of my fellow TWD-ers here!
The Baking Bluefinger 
March 31, 2009 at 12:08 am
>How pretty! Yours spread out just like mine – and I loved the taste, too.
March 31, 2009 at 1:35 am
>Marthe, those look great!
March 31, 2009 at 6:14 am
>I’m glad you liked the recipe. And i thought it was majorly wrong that mine became so flat. Darn it. They were pretty tasty after all.
March 31, 2009 at 6:35 am
>Hi,These cookies look so good….Just popping in to say hi and to welcome you to SITS..It’s a great place to meet new friends.. Love your blog…come visit me if you can. I have random draws for my followers….wink wink!xoox((((hugs))))Maggiewaving from southern ontario, canada
March 31, 2009 at 7:31 am
>Ohh Marthe, your coconut butter thins look sooooooo good!! I just love them!
March 31, 2009 at 11:59 am
>Your cookies are lovely Marthe – and they are the first lacy (and thin!) ones that I have seen.
March 31, 2009 at 12:02 pm
>I see lace in those cookie edges. They’re a success! And I’ll bet they taste good too.
March 31, 2009 at 12:36 pm
>Ah – yours look nice and thin! Mine didn’t spread all that much. Not that it mattered – the taste was wonderful. Thanks for baking along!
March 31, 2009 at 1:56 pm
>Ooooh 72 of these cookies! They look delicious!!! I’d be in trouble!
March 31, 2009 at 2:13 pm
>How pretty! They look perfectly thin too!!! Great!
March 31, 2009 at 2:14 pm
>Marthe, these look great! I love how you cut them smaller and got more cookies.
March 31, 2009 at 2:21 pm
>Isn’t it funny how some are thin and others didn’t spread? I love your smaller, delicate cookie. Yum, they were delicious.Nancy
March 31, 2009 at 2:51 pm
>These look great and they look like they’d have a nice crunch too. Mine were a little chewy but very good 🙂
March 31, 2009 at 4:40 pm
>Im glad you liked the cookies. I really liked them!
March 31, 2009 at 4:56 pm
>Yours look great. About as thin as mine. I only made half a batch though and I did get 16 cookies. We ate them all! Such food hogs we are. P.S. I haven’t forgotten about the pay it forward. I’ll post it soon. 🙂
March 31, 2009 at 6:04 pm
>I love, love thin cookies! They look great!
March 31, 2009 at 6:16 pm
>They look delicious. I was sure these would spread more for me, so I was pleased that they held their shape.
March 31, 2009 at 8:30 pm
>Yours look so pretty.Mine…well…not so much.
April 1, 2009 at 3:48 am
>They look wonderful Marthe! Glad you enjoyed them. I think I liked the dough better than the baked cookies this week.
April 1, 2009 at 4:11 am
>I made mine thicker which made them a bit more like shortbread. Yours look great though
April 1, 2009 at 4:50 am
>easy and delicious — this recipe is a keeper! I’m glad you enjoyed them.
April 1, 2009 at 5:55 am
>Only 1.5 WW points, unless you eat 8 of them like I did, LOL.Nice job!
April 1, 2009 at 3:20 pm
>Lovely cookie stack!
April 1, 2009 at 3:50 pm
>Well they look gorgeous! I liked these cookies more than I thought I would. I keep nibbling at them LOL
April 1, 2009 at 5:06 pm
>I rolled some of my cookies thinner and wow the difference was amazing. The thinner ones were way better. The flavors really stood out.
April 1, 2009 at 10:26 pm
>Nice job on the cookies!
April 3, 2009 at 4:47 am
>Your cookies turned out beautifully. Must be how thick they were rolled.