CEiMB – Tortellini-Spinach Soup – One Sentence Post

This week it was Bri’s turn to pick the recipe for Craving Ellie in My Belly and she did a great job:
this soups tastes deliciously spicy (I used chili flakes instead of red pepper flakes) and is perfect for the wintery weather we’ve been having here as it’s been snowing and we’ve been having temperatures around -8 degrees Celsius during the day. I may have overfilled the soup just a bit as I had a bit more veggies at hand than the recipe indicated.
The recipe can be found here at Bri’s blog Yoshimi Vs. Motherhood, don’t forget to check out what my fellow Ellie-istas think of the Tortellini-Spinach Soup!

7 Responses to “CEiMB – Tortellini-Spinach Soup – One Sentence Post”

  1. Bri Says:

    >Thanks for making this with me, Marthe! I'm glad you liked it so much. I agree, it came along just in time for this drastic drop in temperature recently!

  2. therookiebaker Says:

    >Looks delicious! This really is a perfect recipe for these chilly days…satisfying and healthy as well!

  3. TeaLady Says:

    >Love it with the big ravioli in it. this was such a good soup. I don't think you can ever OVERFILL a soup!!!And perfect for your BBBRRRRRR!!!! days.

  4. Mary Says:

    >Can I come over? I love snow! We liked this soup too.

  5. Kayte Says:

    >Looks really really good! We loved it…made it for lunch today and am hoping no one finds it so I can have it again tomorrow!

  6. Peggy Says:

    >Good looking soup! I can't believe how cold it is there. It is pretty chilly here too. Supposed to be 20 degrees in the morning. Love the soup.

  7. Liz Says:

    >Great picture, Marthe! Those ravioli you used look delicious.

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