>CEiMB: Oven Baked Onion Rings


This week Mare of Meet Me in the Kitchen picked the recipe for Craving Ellie in My Belly and boy did she pick a good one: Oven Baked Onion Rings. The recipes can be found here at Mare’s blog, on page 269 of The Food You Crave by Ellie Krieger or here at Foodnetwork.

First thing I did as soon as the Tell All for the Oven Baked Onion Rings was posted was to make sure I bought the right chips, as sometimes foods have the same name in America and Holland but are actually a bit different, for example our Milkyway candybars: those in America actually have a layer of caramel in the filling whereas the ones here in Holland don’t, the packaging is even completely different. Fortunately Heide of chez zero was able to confirm to me that I could in fact use the Lays Baked Chips.

Out of the three Vidalia onions I bought two were not good: they were moldy and rotten inside, yuk!!! So I ended up using only 1 Vidalia onion. I didn’t want to throw out all of the crushed chips so I sliced a red onion and half a courgette. The first batch went into the oven for the full 20 minutes, but some of the onion rings (Vidalia onion) had some blackened edges so the second batch (red onion and courgette) only got 18 minutes of oven time and were absolutely perfect. These were all amazing, my favourite was the red onion, followed closely by the courgette and Vidalia onion. Great pick Mare!!

Check out what my fellow Ellie-istas thought of the Oven Baked Onion Rings here. Next week we’ll make Cobb Salad, something I’ve never had before and can’t wait to try!!!


12 Responses to “>CEiMB: Oven Baked Onion Rings”

  1. Peggy Says:

    >Marthe you should get best photo this week. We loved these, but my photos are horrible. great job on yours.

  2. thenotsoskinnykitchen Says:

    >Great picture! I'm sorry your onions were bad – that is always a bummer, but great substitutions.

  3. Marie Says:

    >They look great Marthe!!! I like the veggies too. I must try this recipe. I have that book, but hardly ever use it. I need to use it more!

  4. Parita Says:

    >Wow i love baked onion rings, i am preparing apple tarts today, oh i would love to make these toooo

  5. Mary Ann Says:

    >So glad you liked them. Your pictures are beautiful!

  6. Craving Ellie in My Belly Says:

    >Nice save with the red onion…. and boy, she did pick a good one. This is probably my favorite thing out of that whole book.–Nick/imafoodblog.com

  7. Aggie Says:

    >Your onion rings look awesome!!

  8. Pamela Says:

    >Looks great! That stinks that your onions were bad, but at least you made the tasty best out of it!

  9. Heide Says:

    >Looks like yours came out delish! Don't you love those potato chip? Yum!

  10. Jessica Says:

    >um, yum – your look perfectly crisp!

  11. Leslie Says:

    >I never thought a photo of an onion ring could look so good! I sat this one out but I'm regretting it seeing how much everyone loved it!

  12. Jen Says:

    >Looks great! I will definitely be making these again!

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